Anderson Souza Sant'Ana
Faculty of Food Engineering, UNICAMP, Brazil
All activities of Anderson Souza Sant'Ana
12/11
Lecture from 12:00 to 12:30 On Demand
ACADEMIA-INDUSTRY INTERFACE: EXAMPLES OF INTERACTIONS FROM THE UNIVERSITY POINT OF VIEW
Auditorium III
Manuela Pintado, Anderson Souza Sant'Ana Lecture from 12:30 to 13:00 On Demand
ACADEMIA-INDUSTRY INTERFACE: BRIDGING ACADEMIA KNOWLEDGE TO MARKET NUTRITIONAL SOLUTIONS
Auditorium III
Eduardo Aledo, Anderson Souza Sant'Ana Oral Presentation from 13:00 to 13:10 On Demand
IS OLIVE OIL WASTE A PROMISING SOURCE OF HEALTH-RELATED COMPOUNDS? THE CASE OF AMURCA
Auditorium III
Anderson Souza Sant'Ana
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ICBC 2024
3rd International Congress on Bioactive Compounds uses Galoá to painless manage and increase the impact of the event.
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